Plenty of salad items, charcuterie items, and cheeses to choose from. We order a few bottles of vino with help from the server and I was impressed by how knowledgeable she was over the vino list. Not his fault just all brain fried from a long week of work haha shrug. Our server was superbly attentive to our table and even had the good grace to joke around with a few awkward statements made by a team member.
We look through the menu and order the "Zed Experience" which is essentially $48 per person to which you have access to the harvest tables along with all the meats the chef's individually bring out. We were greeted as we walked in and seated promptly at our table. The floors are all wood and inside the main dining room there is a large fireplace.
#Zed 451 expense windows
We make our way over to N Clark St and from outside I could not help but notice the large windows and the unique style architecture of the building itself. He informed that it was an upscale Brazilian steakhouse and since I am pretty fond of Brazilian steakhouses, I figured it would be worth a try with the team members. So I was wrapping up my last week in Chicago and we were looking for a fun Dinner experience and one of the local Chicago folks I had been working with stated that Zed451 would be the right spot to hit up.
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